News

A Dessert to Savor ! Discover our 3 irresistible gourmet flavors to tantalize your taste buds !

This year marks the 15th anniversary of your favorite burger brand! We couldn’t let this significant milestone pass without expressing a huge THANK YOU.

Autumn has arrived with its warm colors, falling leaves, and food from the land that is rich in flavor with our latest promotional burger of the year: The Hobbit.

Clue enthusiasts, this news will delight you! Our teams not only share your fervor for mystery but have taken it to the next level by naming our latest promotional burger after one of the illustrious characters from the legendary game!

Summer has officially arrived, and as the temperatures soar, we have just the thing to keep you cool and satisfied. If you’re looking for a light, refreshing, and delicious dish, your search ends here – our signature salads are an absolute delight!

Did the gloomy weather in May get you down? This article will give you a boost!
Dedicated burger fans agree: fries are an essential accompaniment to enjoy a good burger. But here with us, fries are more than just a side dish; they have made our brand famous by becoming one of the undisputed stars of our delicious menus.

As eagerly awaited as the third season of Lupin, our brand new creation finally landed in our restaurants on Monday 1st of May. Hold on tight, because this recipe is about to become your new favorite gourmet burger! So, without further ado, let us introduce our latest promo burger: Mister Pickles.

Stop the traffic! The results of the Just Eat Awards have been released, and we are thrilled to announce that Holy Cow! has been named the Best Chain Restaurant of 2022 by Just Eat. This award is the result of our unwavering commitment to quality, passion, and customer satisfaction.

A fresh breeze is blowing through Delemont! No, we’re not talking about the recent snap of cold wind, but about our brand-new Holy Cow! restaurant. After opening in St. Gallen last April, the Holy Cow! expansion continues to the wider reaches of Switzerland. This time we’ve set up our sacred grills in the capital of the Jura region.